Seed Radish Round Red

Growing Radish Round Red is easy, quick, and super rewarding—especially during the cooler months. Here’s a complete guide to help you grow crisp, juicy radishes at home!

Right Time

• Best time in most of India:
  October to February (cooler weather = better radishes).

• In cooler hilly areas: March-April is also fine.

Container

• Depth: At least 8–10 inches deep.

• Drainage: Must have holes at the bottom.

Soil

• Light, loose, and well-draining soil.

• Mix:

  • 50% garden soil

  • 30% compost/vermicompost

  • 20% sand or cocopeat

• The soil should feel crumbly, not sticky.

Sowing the Seeds

• Sprinkle seeds thinly on the surface.

• Lightly cover them with a very thin layer of soil (about 0.5 cm).

• Gently water after sowing.

Watering

• Keep the soil moist, not soggy.

• Water daily or every alternate day (depending on heat).

• Early morning watering is ideal.

Sunlight

• Full sun is best: at least 5–6 hours of direct sunlight daily.

Care and Maintenance

• Thinning: After 5–7 days when seedlings appear, remove extra ones — keep about 2–3 inches gap between plants.

• Fertilizer: After 10–12 days, add a little extra compost around the plants (side dressing).

Harvesting

• Radishes grow fast!

• Harvest when they look round and about 2–3 cm wide (about 30–40 days after sowing).

• Don’t delay — overgrown radishes turn woody and spicy.